Name: Singapore chilli POW POW Crab
Cook time: 20 min
Total time: 20 min
Yield: 2
Ingredients: 1/2 red onion; 2 red chillies; knob ginger; 4 cloves garlic; 1 bottle Pow Pow; 3 blue swimmer crabs

Experience the heat and flavour explosion with this Singapore Chilli POW POW Crab

Singapore chilli POW POW Crab

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Servings

Cook Time

20 minutes

Ingredients

1/2 red onion
2 red chillies
knob ginger
4 cloves garlic
1 bottle Pow Pow
3 blue swimmer crabs

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Directions

Cut in small chunks the veggies and aromatics and add them into a food chopper until they become almost like a paste.
Add a tablespoon of coconut oil to a medium-high heat wok, add your chilli paste and cook for 3 - 4 minutes and add half a bottle of Pow Pow and 1/2 cup of water and cook for 5 minutes. Thicken the sauce with cornflour and water mix and add 3 portioned blue swimmer crabs and cook for 5 minutes. Add the remaining Pow Pow
Add 2 beaten eggs 5 minutes later your chilli crab is ready.

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Singapore chilli POW POW Crab

Singapore chilli POW POW Crab

Servings

Cook Time

Ingredients

Directions

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